Description
Welcome to the culinary heart of Italy, where tradition merges with a passion for food. Get ready to immerse yourself in an unforgettable gastronomic experience that celebrates two gems of Italian cuisine: the Romagna-style flatbread “piadina” and Emilian pasta.
ANYWAYS EXPERIENCE: COOKING CLASS IN RIMINI, PIADINA, STROZZAPRETI, AND TIRAMISÙ
Begin your culinary journey by learning to make the “piadina romagnola“, a traditional flatbread filled with local cheeses and delicious cured meats. Discover the secrets of its preparation as you delve into the history and flavors of Romagna, where the art of baking meets the generosity of the land.
Continue your culinary adventure with “strozzapreti“, homemade pasta accompanied by rich and indulgent Emilian ragù. Immerse yourself in the richness of Emilian flavors, where a passion for food translates into dishes that delight the palate and warm the heart.
But the adventure doesn’t end there. Conclude your culinary experience with the classic tiramisù, a dessert that delights the senses and beautifully wraps up your journey through the flavors of Italy.
All this and much more awaits you in the warm atmosphere of Patrizia’s home, nestled in a charming garden where time seems to slow down to allow you to savor every moment. Come and discover the secrets of Italian cuisine with Patrizia and share a love for food and conviviality.
Indulge in the promise of authentic flavors, millennia-old traditions, and unforgettable moments. Book your cooking experience now and prepare to live a unique experience in the heart of Romagna and Emilia. I eagerly await you to share together the magic of Italian cuisine.
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