Pasta

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ADOPTING A WHEAT FIELD IN SICILY

Adopt a wheat field in Sicily and bring Italian tradition...
COOKING CLASS IN BOLOGNA

Bologna is a city rich in history, culture, and above...
COOKING CLASS IN RIMINI

Welcome to the culinary heart of Italy, where tradition merges...
COOKING CLASS IN TRIESTE

Immersed in the heart of beautiful Trieste, Giovanni’s loft is...
COOKING CLASS: PISTACHIO PASTA

In the heart of Sicily, beneath the majestic shadow of...
HANDMADE PASTA AND RURAL CULTURE

Would you like to step back in time and experience...
PASTA AND BREAD – LUNAMATRONA, SARDINIA

Cagliari and Lunamatrona Cagliari is the capital of Sardinia. This...
THE MILL IN CALABRIA: ANCIENT TRADITIONS

THE MILLER’S FIGURE In the past, the miller’s profession required...